Yeast management at the highest level: Quality begins with the yeast
Precise Centec systems for yeast propagation, pitching and recovery support efficient operation and consistent beer quality.
Centec is one of the few providers worldwide that delivers all yeast-management processes from a single source - from propagation to beer recovery. Our systems combine high-precision measurement technology with hygienic, modular plant design.
Why optimized yeast management is crucial
Yeast viability and vitality are critical for consistently high beer quality. Only healthy, fermentation-active yeast ensures reliable fermentation and the desired flavor stability. As yeast is considered a key flavor driver and essential for beer diversity, modern yeast management has become indispensable for breweries of all sizes. It not only contributes to biological production safety but also secures the quality and stability of the final product.
A team of experienced brewmasters and engineers develops customer-specific solutions that sustainably increase process efficiency and economic performance — from planning and concept development to commissioning.
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Consistent yeast vitality and stable fermentation times
Predictable processes, reproducible results, and consistently high product quality. -
Maximum beer yield through precise yeast dosing
Reduced losses, higher output per brew, and improved cost efficiency. -
Top-level product safety through sterile processing
Minimized contamination risks and reliable compliance with all quality and hygiene standards. -
End-to-end automation and process reliability
Fewer manual interventions, increased process control, and a more efficient, scalable operation.
Holistic yeast management – from propagation to recovery
Our modular systems cover all steps of yeast management. Whether propagation, precise pitching, or beer recycling – Centec offers the optimal solution for every process step.
Yeast Propagator –
controlled yeast propagation
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For maximum yeast viability and purity.
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Sterile operation enabled by a CIP-capable design
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Precise control of oxygen and temperature
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Integrated OXYTRANS sensor for accurate O₂ measurement
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Modular architecture – scalable for breweries of any size
👉 Process value: Consistent quality and reproducible fermentation performance.
Yeast Pitching System – Automatic Yeast Dosing
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For uniform yeast distribution and reproducible processes.
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Fully automated dosing with live monitoring
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Optional sensors for cell count and turbidity
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Homogeneous mixing for consistent product quality
👉 Process value: Precise control of every batch – fewer deviations, greater process reliability.
Yeast Recycler – Rückgewinnung von Bier aus Hefeüberschuss
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Sustainability and efficiency, perfectly aligned.
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Crossflow filtration with ceramic membranes
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Beer recovery through diafiltration
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Hygienic design with easy cleaning
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O₂ monitoring for consistent quality
👉 Process value: Up to 2% higher overall yield through effective beer recovery.
Yeast Thermolyzer – controlled yeast inactivation
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Efficient utilization of surplus and waste yeast.
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Thermal yeast deactivation at approx. 75 °C for 10 seconds
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Energy-efficient heat recovery via counterflow principle
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Precise temperature control for consistent product quality
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Modular design adaptable to breweries of any size
👉 Process value: Reliable deactivation with minimal energy consumption and consistently high process quality.
Why Centec Sets the Global Benchmark in Yeast Management
✅ Proprietary precision sensors
✅ Engineering in Germany
✅ Modular & skid-mounted – quick to install and easy to maintain
✅ Sterile design, CIP-compatible & hygienically tested
✅ Decades of experience in the brewing industry
✅ Sustainable processes – reduced beer losses, lower energy consumption
"With Centec, we have completely automated our yeast management – the quality of our beers has become measurably more stable."
Consistent quality - lower costs
The investment in modern yeast management often pays for itself within a year.
Through precise process control and beer recovery, you reduce:
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Product losses
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Energy and water consumption
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Yeast and raw material costs
💡 Up to 30% less yeast and water consumption
💡 Up to 2% higher total yield
Let us optimize your yeast management
Centec RRR Systems And Sensors PVT. LTD., RRR Center, W-14, TTC Pawane MIDC, Navi Mumbai - 400 705, Maharashtra, INDIA.
We provide individual advice on which solution best suits your production – from small craft breweries to global brewery chains.