Beverage producers such as breweries are dependent on a reliable supply of process water. It is important that the required and fluctuating water demand is available at constant pressure at any point in the plant. In addition, a hygienic design is necessary to meet the microbiological requirements.
Ranges: e.g. 0-50/100/200 m³/h @ 5 bar
Tel.: +49 6181 18 78 0
Fax: +49 6181 18 78 50
info(at)centec.de
Pump Skid - Datasheet / Datenblatt
(0,71 MB, PDF, EN/DE)